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Producers
Since 1989, American wine lovers have prized The Rare Wine Co. as one of the country’s most enduring sources of great and rare wines. Producers noted with 
are represented exclusively in the U.S. or California by The Rare Wine Co.
Showing 8 Producers
Clos Rougeard
Clos Rougeard's red trophies, Poyeux and Bourg, are now among the world’s most coveted wines, while its towering white, Brézé, is nearly as ardently sought after. Not only do they come from three of the most extraordinary terroirs in France; they represent the winemaking of two brothers who are among France’s most gifted, Nady and Charly Foucault.
Domaine des Closiers
Located in Parnay, near the center of the appellation, Domaine des Closiers boasts some of the finest vineyard sites in Saumur-Champigny. Proprietor Anatole de la Brosse purchased the estate in 2018, pursuing a long-held dream of crafting elite wines from Cabernet Franc.
François Cotat
Since the 1940s, the Cotat family has been selling wine under their own label, and as the torch was passed from the legendary Paul Cotat to his son François in the 1990s, little has changed—the practices are as classic as ever, resulting in the purest expressions possible of the domaine’s iconic sites.
Philippe Foreau
Despite the fact that the domaine was established in 1923, it took decades for it to become internationally famous. In fact, it wasn’t until a pair of historically great sweet wine vintages, 1989 and 1990, came along that the names of Clos Naudin and the Foreau family were finally put on the map. Today, working with his son Vincent, Philippe continues to make both dry and sweet Vouvray of astonishing clarity and expression.
Domaine Huet
The late Gaston Huet proved that Vouvray and the Chenin Blanc grape could produce world-class wines. Today, his domaine continues to make some of the world’s most compelling white wines, and in a remarkable range of styles.
Domaine de Pallus
Bertrand Sourdais aims to create a new paradigm for Loire Valley Cabernet Franc–while at the same time honoring its soils and ancient traditions.
Pinard
In the decade since they took over their family’s domaine, the Pinard brothers have made their wines the talk of not only of Paris but of winemakers throughout France. And they did so by shifting the goal from producing wine solely of typicity to making wine of true greatness.